White Wine Mushroom Sauce - Recipes - Page 6

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Results 51 - 60 of 110 for white wine mushroom sauce

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51. SCALLOPS AND MUSHROOMS IN WINE SAUCE

If scallops are large, cut ... pieces. Place scallops, wine, parsley and salt in ... cook and stir mushrooms and shallots in butter until ... 3-5 minutes. Serves 6.

52. SPICY CHICKEN WITH WINE MUSHROOM SAUCE

Mix together flour, salt, and ... make a smooth sauce. Add mushrooms and wine. Return chicken to pan. ... done. Remove lid cook 5 more minutes.

53. CHICKEN WITH WINE AND MUSHROOM SAUCE

Dredge chicken in flour, salt ... garlic. Add cooking wine (more or less depending on ... lemon juice, sliced, mushrooms, sprinkle mixture with lemon ... Serve over steamed rice.

54. MUSHROOMS IN WINE SAUCE

Melt butter in large skillet. Add mushrooms and stir gently. Sprinkle with ... stirring occasionally. Add wine; cover and continue cooking ... 4 to 6 servings.

55. CHICKEN WITH SAUTERNE & MUSHROOM SAUCE

Boneless breasts are excellent or ... ounces sauterne. Add mushrooms. Add chicken bouillon cubes ... teaspoon parsley to sauce. Simmer until cooking spoon ... excellent with this dish.

56. CHICKEN BREAST WITH MUSHROOM WINE SAUCE

Combine flour and pepper. Coat ... from skillet. Add mushrooms and onions to skillet, saute ... flour, blend in wine. Bring to boil, stirring ... tender. Serve over rice.

57. MUSHROOM BUTTER SAUCE

In saucepan combine leeks, mushrooms, wine and fine herbs. Bring to ... and pepper. Keep sauce warm for up to 30 ... with roast. Makes 2 cups.

58. CHICKEN BREASTS WITH MUSHROOM - WINE SAUCE

Place each breast between 2 ... Mix in egg white, let stand 30 minutes. ... keep warm. Add mushrooms to drippings in pan and ... Add cream and wine; stir until liquid is ... to taste. Spoon sauce over chicken.

59. CRAB & SHRIMP IN MUSHROOM SAUCE

Rinse seafood. Melt butter in ... Add onion and mushrooms. Saute until onion is ... minute. Stir in wine, parsley and seafood. Bring ... pastry shells and serve.

60. SCALLOPS AND MUSHROOMS IN CREAM SAUCE

Heat 2 tablespoons butter in ... cook briefly. Add mushrooms and tomatoes; cook about 1 minute (stir often). Add wine and reduce liquid by 1/2. ... on rice. Serves 4.

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