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Results 51 - 60 of 141 for white salsa
Place all ingredients in skillet ... well-cooked. Mash with potato masher until pureed. Add water and a dash of white pepper. Simmer 10 minutes.
52. SALSA
Mix all ingredients together in a pot. Stir occasionally. Boil on medium heat. Simmer 1 hour or more to thicken. Follow general rules for ...
53. EASY SALSA
In saucepan heat oil over ... slightly, 5-6 minutes. Allow to cool and stir in green onion. Refrigerate and serve with white corn tortilla chips.
54. FRESH SALSA
Combine tomatoes, 1/3 of a large white onion and cilantro into a ... Grind until the salsa is desired texture. Great for ... rice or on chicken.
55. SALSA
Combine all ingredients, bring to ... minutes. Pour hot salsa into canning jars. Seal and ... 5 minutes in pressure cooker at 10 lbs. pressure.
Roast chili pods in broiler, turning until evenly brown. Remove pods and cover with damp cloth until steamed. Peel skins off and take seeds ...
Blanch corn in boiling water for 3 minutes, chill immediately and cut from cob. Or microwave corn for 3-5 minutes on high, chill in cold ...
58. FRESH SALSA
Chop the first 6 ingredients ... large bowl. For salsa that is less hot, discard the seeds and white filaments from the insides of ... vinegar. Makes a lot!!
Mix everything, then place in food processor and pulse quickly 5 or 6 times. Makes enough for a party!
60. SALSA
Chop or coarse grind Anaheim peppers, jalapeno peppers, bell peppers and tomatoes. Combine all ingredients except vinegar. Cook for 1 hour. ...
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