Results 51 - 60 of 65 for unsweetened white chocolate cookies

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Preheat oven to 250°F. Spray ... bowl, beat egg whites with an electric mixer until ... about 40 minutes. Cookies should be dry and slightly ... a tightly covered container.

In a medium bowl, mix cocoa, white sugar, and oil. Beat in ... 10 to 12 minutes. Cool on cookie sheet for 1 minute and then cool on a wire rack.

Cream shortening and sugar thoroughly. ... add the melted chocolate, mixing well. Roll white dough about 1/8 inch thick ... degrees for 12 minutes.

I've been saving my egg whites for this one! Preheat oven ... the remaining sugar, chocolate, crumbs and vanilla. "Blop" ... sheet to loosen cookies. Dip end of cooled ... Recipe can be doubled.

For meringue in a small mixer bowl beat egg whites, cream of tartar and ... in grated semi-sweet chocolate. Spoon meringue into a ... rack. Makes 24 kisses.



1. Heat oven to 350 ... blended. Add melted chocolate. Mix well. 3. Combine ... 4. Beat egg white slightly with fork. Coat balls ... dozen 2 inch cookies.

FOR MERINGUE: In a small mixer bowl beat egg whites, cream of tartar, and ... in grated semi-sweet chocolate. Spoon meringue into a ... rack. Makes 24 kisses.

Heat oven to 350 degrees. ... blended. Add melted chocolate. Mix well. Combine flour ... balls. Beat egg white slightly with fork. Coat balls ... dozen 2 inch cookies.

Beat butter and sugar together until creamy. Add eggs, chocolate, milk and vanilla; mix ... sugar. Stir or beat until smooth. Frost cooled cookies.

Beat egg whites stiff. Gradually fold in sugar. Fold in vanilla and grated chocolate. Drop by teaspoonfuls on ... Makes about 3 1/2 dozen cookies.

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