Results 51 - 60 of 1,030 for turtles

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Melt caramels and cream in microwave or double boiler on stove. Mix in pecans. Spoon on buttered cookie sheet. Let cool in refrigerator. ...

For decoration: 1 cup heavy whipping cream, whipped to soft peaks. Filling: 1. Put caramels, butter and cream in a medium size saucepan. ...

Melt 1 bag Kraft caramels in double boiler. Add 3 tablespoons Eagle Brand milk and 2 cups pecans. Drop on buttered wax paper, pat down a ...

Melt caramels with 1/4 cup evaporated milk in double boiler. Set aside. Grease 9 x 13 inch pan. Combine 1/2 cup evaporated milk and nuts. ...

Melt caramels in top of double boiler. Add 2 tbsp. cream. Stir until smooth. Add pecans. Drop by teaspoon onto a greased cookie sheet. Let ...



Melt 1/2 pound light caramels and 2 tablespoons cream or Carnation milk. Cool 10 minutes. Make Clusters of 3 pecans each. Put 1 tablespoon ...

Filling: Put caramels, butter and cream in a medium-size heavy saucepan. Cook over low heat, stirring often with a whisk until caramels and ...

Melt caramels in cream over hot water; cool for about 10 minutes. Place nuts on wax paper in groups of three. Spoon caramel mixture over ...

Melt caramels with heavy cream ... water and stir until smooth. Cool; spread over caramel of turtle (do not cover nut tips). Makes 24 turtles.

Melt caramels with cream over hot water. Let cool a few minutes. Spoon caramel over pecan nutmeats. Arrange pecans on pan with 3 pecans. ...

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