Results 51 - 60 of 90 for turkey breast roasting

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Wash turkey under cold running water; remove ... together. Place turkey breast side up on a rack in a roasting pan deep enough to allow ... drippings or butter. Roast, uncovered, at 325°F until ... carving. Makes 8-10 servings.

Roughly chop mushrooms. In a ... hour. Combine ground turkey, eggs, and the second ... skin from turkey breast. Butterfly and pound until ... cotton string. Place roast in a roasting pan, skin side up and ... pan drippings as gravy.

Rinse, drain and pat dry. ... Rub cavity of roast lightly with salt. Place on ... up, in shallow roasting pan and brush oil or ... 15 minutes before carving.

Mix all together and chill at least 6 hours. I add the almonds right before serving.

Preheat oven to 350 degrees. ... thickened. Add spaghetti, turkey, 1/2 cup cheese, mushrooms, ... cheese. Bake 30 minutes or until lightly browned.



Dice all meats and cheeses into small pieces, then mix together with mayonnaise until creamy. Then season with oregano and pepper to taste. ...

Arrange turkey in a microwave safe 2 ... onions. Cover and microwave on high for 2 minutes. Top with cashews. Serve over rice. Makes 4 servings.

Cut turkey into 8 (1/4 inch) slices. ... remaining butter and turkey. Combine lemon, water and almonds in skillet; heat briefly. Pour over turkey.

Pour dressing over tomatoes, mushrooms, ... greens. Top with turkey and cheese. Serve with additional ... for Seven Seas Viva Italian dressing.

Split loaf horizontally and remove ... bread. Layer on turkey breast and cheese. Cover with remaining ... before slicing into pie shaped wedges.

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