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Results 51 - 60 of 73 for tomato soup chives
Crumble ground beef into 1 ... and cabbage. Spoon soup over top; spread evenly. Cover ... twice. Sprinkle with chives, if desired. About 8 servings.
52. CRAB CHOWDER
Combine the above and simmer slowly for one hour. Within 1 hour of serving add 1/2 pound of crab.
In saucepan heat tomato juice, just to boiling. Remove ... NOTE: If a thin soup is desired, stir in additional tomato juice or water as needed.
Wash and cut up tomatoes. ... paste, thinned with tomato juice. Add to boiling soup along with remaining ingredients, stirring ... water bath 15 minutes.
Combine first 8 ingredients. Simmer for a short time. Serve with a dollop of sour cream and chive mixture.
Slice carrots crosswise, then boil until tender. Add all ingredients. Let stand at least 12 hours. Will keep at least 4-5 weeks. Very good.
Cook carrots until firm, just until form goes in slightly. Do not over cook or they will get mushy. Drain carrots. Mix all of the above ...
58. BARBECUE SAUCE
Saute garlic in hot salad ... remove garlic. Add tomato ketchup, Worcestershire sauce, wine, sugar ... available remove wilted chive. Sauce can be used to marinate chicken.
Mix all ingredients except taco chips and cheese. Let set 10 minutes. Cover bottom of a 7"x10"x2" baking dish using 1/2 of chicken mixture ...
60. PETHES SOUP
Boil the well washed meat ... foam, otherwise the soup will not be clear. Once ... spices. Add the tomato paste. It will impart a ... Sprinkle with chopped chives, toasted bread and prepared ... should accompany the soup.
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