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Results 51 - 60 of 504 for thin pork chops
Trim all fat off chops. Combine 1/4 cup flour, ... and pepper. Coat pork chops well. Brown in butter. ... oven for 1 hour or until very tender.
In a 12x7x2 inch baking ... a skillet, brown pork chops on both sides in hot ... and pepper. Bake, covered, 45 minutes longer. Makes 6 servings.
Brown pork chops on both sides in greased ... well and pour over chops. Sprinkle cheese over top. Bake at 375 degrees for 1 hour and 15 minutes.
Sprinkle chops well with flour (salt and ... and top with pork chops. Cover and simmer 25 ... garlic. Pour sauce over chops; add garnish and serve.
Brown 6 to 8 pork chops in frying pan on stove. ... Put pork chops on top of potatoes. Cook in oven for 1 hour at 375 degrees. 4 to 6 servings.
Combine first 6 ingredients; mix ... excess fat from pork chops. Brown pork chops in ... 25.6; cholesterol 77; iron 1.9; sodium 76; calcium 88.
57. FRIED PORK CHOPS
Combine flour, salt, and pepper in shallow dish. Dredge pork chops in seasoned flour, shaking off ... Serve sauce over rice. Makes 4 servings.
Preheat oven to 350°F. Spray ... same skillet, brown pork chops on top of vegetable mixture. ... to 15 minutes or until pork chops are done.
Brown pork chops in frying pan with garlic, ... If the pork chops start to burn on high - turn to low and add 1 hour to remaining cooking time.
Brown pork chops in skillet (salt and pepper ... over this. Cover and bake in oven at 375 degrees for about 1 hour. Add water if needed. Serves 4.
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