Results 51 - 60 of 184 for thin egg pancakes

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Combine first five ingredients with ... bananas just to cover them. Cook until edges are dry. Turn; cook until golden brown. Makes about 12 pancakes.

Beat eggs, add salt, sugar and ... until smooth and thin. Pour a little at ... hot. Very good with bean or potato soup. Makes about 20 pancakes.

Preheat oven to 425°F. Combine flour, milk, eggs, and nutmeg. Beat lightly ... Sprinkle with powdered sugar and serve with your favorite syrup.

Mix all together with spoon and put in 9x13 inch greased pan. Bake 25 minutes or until golden brown at 350 degrees.

Saute onions and celery in ... Add bean sprouts and stir until heated. Add remaining ingredients and heat. Then toss lightly with strips of egg.



1. Fry onion slices lightly in hot, deep oil. 2. Mix remaining ingredients well. 3. For each pancake, spoon 1 heaping tablespoon of batter ...

Thaw frozen shrimp; chop 1/2 ... juice. Serve over pancakes. Serves 6, (12 rolled ... and top bubbly. Brown on second side. Makes 12 pancakes.

Preheat oven to 450 degrees. ... bowl beat together egg, milk and vanilla; stir ... pancake in half and top each portion with 1 tablespoon syrup.

Preheat oven to 450 degrees. ... stir together beaten eggs, flour, milk, toasted wheat ... Cheddar cheese. Serve immediately. Makes 6 servings.

Beat eggs with electric mixer on medium ... sauteing. Any leftovers can be stored in the refrigerator in a covered container for several weeks.

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