Cut chicken into 1-inch pieces; place in small bowl. Add teriyaki sauce and next 5 ingredients. ... carrots, and onion; stir-fry 3 minutes. Add mushrooms and ... Add rice and vegetables; stir-fry 1 to 2 ... almonds. Yield: 4 servings.
Combine teriyaki sauce, wine, garlic powder, ginger, ... oil in large stir fry pan. Brown meat and cover. ... up heat. Add vegetables (except for tomatoes) and toss ... steam. Serve over rice.