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t-bone broiled
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t-bone broiled
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51.
CHICKEN BREASTS ORIENTALE
Sprinkle chicken breasts with salt ... minutes. Preheat broiler.
Broil
about 6 inches from source ...
broil
2 minutes 6 inches from source of heat.
Ingredients: 7 (garlic .. oil .. sauce .. syrup .. vinegar ...)
52.
SHOULDER LAMB CHOPS
Mix wine vinegar and burgundy ... 375 degrees and
broil
for 20 minutes. Turn the chops ... minutes more. Remove and serve. Makes 4-6 servings.
Ingredients: 8 (fat .. lemon .. vinegar ...)
53.
CHICKEN CORDON BLUE
Preheat broiler. Brush chicken breasts with butter.
Broil
chicken 4 inches from heat ... desired.
Broil
1/2 to 1 minute until cheese is melted.
Ingredients: 5 (breasts .. cheese .. ham ...)
54.
CARIBBEAN CHICKEN KABOBS
Cut chicken in 1" cubes. ... kabobs with marinade
broil
under flame 10 to 12 ... broiling. Serve over rice, if desired. Makes 4 to 5 servings.
Ingredients: 8 (chunks .. honey .. sauce .. tomatoes ...)
55.
SESAME CHICKEN TERIYAKI
For marinade, in a small ... a broiler pan.
Broil
4" to 5" from heat ... until chicken is tender. Sprinkle with sesame seeds. Makes 2 servings.
Ingredients: 6 (sauce .. strips ...)
56.
CHICKEN IN LEMON SAUCE
In large fry pan, place ... oven temperature at
broil
with rack about 6 inches ... browned. Garnish with lemon wedges and parsley. Makes 8 servings.
Ingredients: 12 (cheese .. cream .. juice .. mushrooms .. parsley ...)
57.
CASSOULET
In a heavy 6 to ... broiler rack, and
broil
them 4 inches from the ... if you wish. Serve directly from the casserole, sprinkled with parsley.
Ingredients: 28 (celery .. cheesecloth .. chunks .. crumbs .. garlic ...)
58.
ORANGE - GLAZED CHICKEN TIDBITS
In medium mixing bowl combine ... broiling pan and
broil
for 5 minutes, turn chicken ... until done, about 3 minutes. Serve on rice. Delicious!
Ingredients: 5 (marmalade .. pieces .. sauce ...)
59.
SHISH KEBAB
Preheat broiler or have charcoal ... and pearl onions.
Broil
preferably over charcoal, taking care ... skewers on a serving platter and serve.
Ingredients: 11 (cubes .. juice .. leaves .. oil .. skewers ...)
60.
SHISH KABOB (WITH RICE PILAF)
Mix onions and salt. Add ... in half and
broil
until skin is blackened. Place ... paper towels beneath the lid and let stand another 15 minutes.
Ingredients: 15 (broth .. oil .. peppers .. pieces .. rice .. sauce ...)
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