Results 51 - 53 of 53 for sweet salsa

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Serve as a dip with tortilla chips or as sauce with chicken or meat or... Easy peeling: Drop each tomato into boiling water for 30 to 60 ...

52. SALSA
Add ingredients to your taste. Cook ingredients for 20 minutes. Will keep in refrigerator 2-4 weeks. Makes 1 quart.

53. SALSA
1. Peel tomatoes, slice and take a spoon to remove seeds, let drain in colander. 2. Chop onions and bell peppers. 3. In large heavy kettle ...

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