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sundays sauce
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sundays sauce
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51.
SUNDAY PORK CHOPS
Brown chops in a little ... sliced onion on top. Mix soup with Worcestershire
sauce
and catsup; pour over. Cover and bake at 350 degrees for 1 hour.
Ingredients: 5 (catsup .. onion .. sauce .. soup ...)
52.
SUNDAY POT ROAST
Place meat on foil. Mix together ingredients in bowl and spoon over. Double fold foil, place in shallow pan. When done thicken drippings ...
Ingredients: 9 (meat .. mustard .. roast .. salt .. sauce .. sugar ...)
53.
SUNDAY STROGANOFF
Mix all ingredients in an oven proof bowl. Bake at 300 degrees for 4 hours. Serve over rice or noodles. This is great for venison or ...
Ingredients: 6 (cream .. sauce .. sherry .. soup ...)
54.
SUNDAY NIGHT SPECIAL
Melt butter in large frypan, ... salt and Worcestershire
sauce
. Return onions and green ... occasionally. Serve over buttered macaroni or rice.
Ingredients: 13 (basil .. leaf .. macaroni .. oregano .. salt .. sauce ...)
55.
SUNDAY NIGHT BAR - B - Q
Brown meat. Add rest of ingredients. Simmer about 1 hour.
Ingredients: 9 (beef .. catsup .. mustard .. sauce .. sugar ...)
56.
SUNDAY POTATOES
Cook potatoes until almost done; ... inch pan. Heat
sauce
ingredients until smooth, but do ... for 45 minutes. This can be made the day before.
Ingredients: 6 (cheese .. cream .. flakes .. onion .. potatoes ...)
57.
SUNDAY POTATOES OR POTATO CASSEROLE
Cook 10 - 11 good ... Poke holes so
sauce
will go through. Heat
sauce
... top. Bake at 350 degrees for 45 minutes. (Can be made the day before.)
Ingredients: 5 (cheese .. cream .. onion .. soup ...)
58.
SUNDAY RICE DRESSING
Combine all ingredients. Bake without stirring in a 2 quart casserole with tight fitting lid for 45 minutes in 350 degree oven. Remove lid ...
Ingredients: 8 (oil .. pieces .. sauce ...)
59.
SUNDAY MORNING STICKY BUNS
Partially thaw frozen bread and ... single layer over
sauce
. Cover and refrigerate overnight. ... mix (not instant) Prepare as directed above.
Ingredients: 7 (almonds .. cinnamon .. dough .. milk .. sugar .. syrup ...)
60.
SUNDAY NIGHT OMELET
Melt the 1/3 cup butter ... of the thickened
sauce
and set it aside to ... the shrimp. Garnish the top with a sprinkle of parsley. Serve at once.
Ingredients: 9 (accent .. flour .. milk .. salt .. shrimp ...)
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RECIPE PULSE
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CUTLET SCHNITZEL
FRENCH CREAM PUFFS
EASY CHICKEN SALAD
GLUTEN FREE S
BANANA OATS MUFFINS
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