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Results 51 - 60 of 369 for sugar free cakes
Combine raisins and water and ... nuts. Pour into greased and floured Bundt pan. Bake at 350 degrees for 55 minutes to 1 hour. This cake is good.
Mix flour, baking soda, cinnamon, salt, cloves, nutmeg and Sweet `n Low in bowl. Add bran. Beat egg lightly; add to dry ingredients. Add ...
3/4 cup no-sugar-added strawberry fruit spread combined ... overnight. Just before serving, garnish cheesecake with strawberries, if desired.
Dissolve D-Zerta in hot water. Add softened cream cheese. Blend until cheese is creamy. Add 5 packages of Sweet 'N Low. Set aside. Whip ...
Combine applesauce, butter, apple pie spice, apples, and raisins in small microwave bowl. Microwave 3 minutes on high. Remove and cool to ...
Rich banana flavor with a light walnut crunch. Delicious with banana jam. In a mixing bowl beat together mashed banana and butter until ...
57. SUGAR FREE CAKE
Cook raisins in water until water is gone; cool. Add bananas, eggs, oil and sweetener. Mix well. Sift together flour, soda and spice. Blend ...
Mix all ingredients together in ... degrees for 30 to 40 minutes or until done. Do not overbake or it will become too dry. Keep cake refrigerated.
May use egg substitute or egg whites. Nuts may be omitted. I have substituted the nuts with 1/2 cup mashed bananas for an entirely ...
Beat eggs until thick, add oil and beat well. Add sugar, beat. Add the remaining ... Twin, press cookies. Bake 8-10 minutes in 400 degree oven.
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