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Results 51 - 60 of 106 for sugar buttercream frosting
Beat well. The longer it is beaten the fluffier.
Combine cocoa and confectioners' sugar. Cream butter with 1/2 ... vanilla. This recipe makes 2 cups, which will frost approximately 30 cupcakes.
Cream well the butter and ... a time of sugar, then milk, until all is added. Beat well several minutes. Add egg white and beat at least 10 minutes.
Cream butter and shortening. Add vanilla. Gradually add sugar. Add milk, beat until light and fluffy.
Put sugar and Pet milk in bowl. ... help sugar dissolve. Add other ingredients. Beat together until smooth and creamy. Add 1 teaspoon vanilla.
(When cold or dry, use less sugar; hot or humid, more ... with a damp towel when not using. Place in pastry bag and decorate. (May be frozen).
Cream one third of sugar with butter and salt in ... remaining milk into frosting until desired spreading consistency is ... 9 inch round layers.
Combine and beat at high speed until smooth. Works great in hot weather.
Make a sugar syrup with the confectioners' sugar ... in the sugar/egg mixture. Add the coffee and mix again. Especially good on chocolate cake.
Combine water and the meringue ... of the confectioners' sugar 1 cup at a time. ... before using. Makes 8 cups. Recipe may be cut in 1/2 or doubled.
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