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Results 51 - 60 of 80 for stuffing pine nuts
Drop lobsters into boiling salted water. When water reboils, boil 5 minutes longer, then drain and cool. Trim stems and tips of leaves on ...
Remove crust from Brie while ... in chives and nuts. Cut a slice from ... bunch into 1/2 inch slices. Serve on bed of shredded carrots, if desired.
Boil lamb roast with cinnamon ... rice in platter. Cover with lamb slices and sprinkle top with pine nuts and slivered almonds browned in butter.
Prepare filling as follows: in a large skillet fry the chopped onions in a little bit of the olive oil until golden brown. Add the washed ...
Wash peppers, remove stems and ... garlic salt, cheese, pine nuts, chopped anchovy and salt ... slowly about 30 minutes, with cover, until tender.
Unfold the vine leaves and ... until limp. Add pine nuts a d cook over medium ... container. Thaw it in the refrigerator for 24 hours before serving.
Cut tops off tomatoes and ... grated zucchini, rice, pine nuts, 1/4 cup white wine, ... degree oven for 35 minutes, basting occasionally. Enjoy!
Cook shells according to package directions; drain; set aside. Brown ground beef and onion in large skillet; drain. Add pepper, garlic ...
Cut eggplant in half and ... degrees). Brown meat, pine nuts, salt and spices and ... takes some of the bitterness from the eggplant before using.
Saute rice (uncooked), lamb, onions, ... mint, dill and pine nuts. Cover and simmer until ... chilled with yogurt, tahini or humus for dipping.
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