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Results 51 - 60 of 478 for strawberry delight
Beat for 15 minutes on high speed. Fold in cream. Place over graham cracker crust or crushed vanilla wafers.
In a large bowl, sprinkle ... Layer Nilla wafers, strawberry mixture and Cool Whip until ... sprinkle rest of Jello over Cool Whip. Keep refrigerated.
Make cake according to packages ... is done, dissolve strawberry gelatin in the boiling water. ... hours before serving. Makes 12 to 15 servings.
Wrap peeled bananas in plastic wrap and place in freezer for at least 2 hours until frozen. Cut frozen bananas into chunks and place in ...
Tear angel food cake into bite size pieces in the bottom of 9"x13" pan. Mix sour cream, Cool Whip and powdered sugar. Spread on cake. Mix ...
Run berries through a blender ... gelatin and chilled strawberry mixture. Beat until fluffy and ... serving platter, garnish with shaved chocolate.
Break cake up and put into a 9 x 13 inch baking dish. Mix Jello with 1 1/2 cups boiling water, add strawberries to the Jello and mix well. ...
Beat sugar and egg whites ... then crumble. Place alternate layers of crust and strawberry mixture in bowl and freeze. Yield: 12 or more servings.
Mix crust ingredients and bake 15 minutes at 400 degrees until nicely browned, stirring occasionally. Cool. Pat 1/2 of crust mixture into 9 ...
Mix crushed wafers with melted butter (reserving 1 cup crumbs to sprinkle on top). Bake at 375 degrees for 5 minutes. Cool and sprinkle ...
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