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Results 51 - 60 of 82 for spicy pickle
51. HAMBURG RELISH
Place all the ingredients in a medium size glass bowl and mix well. Cover and let stand at room temperature at least 30 minutes before ...
52. MEXICALI SALAD
Heat, about 2 inches oil in a large deep frying pan over medium high heat or heat oil in a deep fat fryer to 375 degrees. Dip 1 tortilla ...
53. PICKLES (SWEET)
Wash freshly picked cucumbers (medium ... rinse 1 quart pickles. Place in a bowl ... jar with lid and refrigerate for 2 to 3 days before eating.
54. ROMAINE ROLL-UPS
Slice avocado in half lengthwise. Remove seed and set aside. Scoop pulp from skin into medium-size bowl. Mash thoroughly with fork. Add ...
Try this spicy odor punch if you want ... of water and simmer. This fills the kitchen with a wonderful odor. This punch is not for consumption.
Wash potatoes and cut into 1/2 inch cubes. Cook in boiling water to cover 8 to 10 minutes or until tender. Drain and let cool. Combine ...
57. BEEF ROULADEN
Cut steak into 6 (4 ... and half a pickle across the top, jelly roll ... with rolls and bake covered for 1 hour. Thicken gravy with cornstarch.
Rinse sauerkraut and press in ... sauce, mustard and pickle relish. Spread over cheese, top ... minutes or until piping hot. Makes 6 servings.
Wash corn beef and put ... beef. Pour the pickle juice into the pan. Bake ... time to time with pan drippings. This can be served hot or cold.
Peel and halve eggs lengthwise, ... onion, mayonnaise, parsley, pickles, mustard, salt and pepper. ... sprig. Refrigerate until ready to serve.
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