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spaghetti pie
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spaghetti pie
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51.
SPAGHETTI PIE
Boil
spaghetti
in 3 quarts boiling water ... Grease a 10-inch
pie
plate. Using the back of ... instead of ground beef. Can use leftover
spaghetti
.
Ingredients: 9 (beef .. cheese .. eggs .. sauce ...)
52.
SPAGHETTI PIE
Boil
spaghetti
, set aside. In a ... top, pour remaining sauce on top of noodles and top with rest of cheese. Bake for 30 minutes at 350 degrees.
Ingredients: 5 (cheese .. mushrooms .. noodles .. sauce ...)
53.
SPAGHETTI PIE
Cook
spaghetti
and drain. In a large ... minutes. Then top with Mozzarella cheese and pepperoni. Bake 10 minutes. Let stand 15 minutes before serving.
Ingredients: 14 (beef .. cheese .. garlic .. oregano .. pepperoni ...)
54.
SPAGHETTI PIE
Cook
spaghetti
following label directions; drain. Place ... over the top and bake for 10 minutes longer. Let stand for 10 minutes before cutting.
Ingredients: 16 (cheese .. oil .. pieces .. salt .. sauce .. sugar ...)
55.
SPAGHETTI PIE
Cook and drain the
spaghetti
. While hot, stir in ... a buttered 10-inch
pie
plate. Top
spaghetti
with 15 ... refrigerated, if so, bake 30 to 35 minutes.
Ingredients: 4 (noodles ...)
56.
SPAGHETTI PIE
Mix
spaghetti
, cottage cheese, 2 eggs, ... 9-inch pan. Top with 1 egg and Parmesan. Bake at 350 degrees for 45-50 minutes. Top with leftover sauce.
Ingredients: 8 (cheese .. parmesan .. salt ...)
57.
SPAGHETTI PIE
Use a 10-inch glass
pie
plate that is microwaveable. Mix up the cooked
spaghetti
, butter, Parmesan cheese and ... for 10 minutes before serving.
Ingredients: 7 (cheese .. eggs .. sauce ...)
58.
SPAGHETTI PIE
Preheat oven to 350 degrees. Lightly grease a 10-inch
pie
plate. Set aside. Toss hot
spaghetti
with olive oil or butter. ... wedges. Makes 6 servings.
Ingredients: 8 (cheese .. sauce ...)
59.
SPAGHETTI PIE
Cook
spaghetti
; drain and add butter ... a buttered 10-inch
pie
plate or quiche dish. Spread ... longer or until cheese melts. Makes 6 servings.
Ingredients: 13 (beef .. cheese .. salt .. spaghetti .. sugar ...)
60.
SPAGHETTI PIE
Cook
spaghetti
in boiling water; drain. Place ... until cheese is melted and just begins to brown. Let stand 15 minutes before cutting. Serves 6.
Ingredients: 16 (beef .. cheese .. oil .. pieces .. salt .. sauce ...)
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