Results 51 - 60 of 73 for sour sauerkraut

Previous  1  2  3  4  5  6  7  8   Next

Rinse kraut if salty. Drain and fry bacon; chop fine. Add onion and saute until light brown. Add kraut, salt, pepper, and caraway seed. ...

Cut veal and pork in 1 inch cubes. Brown in heavy pan; add kraut and its juice and caraway seed. If kraut is dry pack, add 1 cup water. ...

In Dutch oven bring water, ... heat. Combine the sour cream and flour in small ... with salt and pepper. Serve with "Seasoned Oyster Crackers".

Drain kraut. Chop pepper and onion fine. Add all ingredients together and mix well. Stand overnight in refrigerator.

Cream butter and sugar. Add eggs and vanilla, mixing well. Sift dry ingredients together and add alternately with water. Bake in greased ...



Saute the onions in butter ... lightly. Add the sauerkraut and wine. Cover and simmer for 1 hour. Add sour cream and caraway seed. Simmer 30 minutes longer. Serves 4.

Fry diced bacon until crispy. ... mix well. Add sauerkraut and pimiento; mix lightly. Simmer ... Serve topped with sour cream and a sprinkle of poppy seed. Yield: 8 servings.

Grate carrots and combine with sauerkraut. Add the sour cream dressing and garnish each serving with walnut halves. Serve on your favorite lettuce.

Cook sauerkraut with bay leaves. Meanwhile, saute ... mixture. Fold in sour cream. Serve in casserole or ... dish. Sprinkle top with dill seed.

1ST LAYER: Saute 1 diced ... Add 2 cans sauerkraut. Stir mixture until blended. ... one pint of sour cream and spread on top. ... 40 minutes. Serve hot.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index