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Blend thoroughly and chill. The best dressing in the world for coleslaw. Note: Salt is optional and some prefer to omit it. White pepper ...

Mix well and store in refrigerator. Keeps well.

Stir together all ingredients. Cover; chill. Makes 1 1/4 cups.

Mix: Brown: Toss together 1/2 hour before serving with 4 chopped green onions.

To a large head of shredded cabbage add above ingredients after blending together.



Combine ingredients in a small bowl. Pour over cole slaw vegetables and toss to coat.

Mix all ingredients and keep in jar in refrigerator. Whenever you want cole slaw, cut up the cabbage and put on this dressing.

Mix thoroughly, pour over cabbage.

Combine and mix into 4 cups shredded cabbage and a grated carrot.

Toss cabbage and onion together, brown noodles, sesame seeds and almonds in butter (add sesame seeds last to prevent burning). For dressing ...

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