Shrimp White Wine Sauce - Recipes - Page 6

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Results 51 - 60 of 66 for shrimp white wine sauce

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51. SOLE IN ALMOND SHRIMP SAUCE

Tender-textured sole makes a perfect ... to other delicate white fish. Poach fillets in wine in 350 degree oven until ... Reserve 1/4 cup shrimp; mash remaining with 2 ... medium heat until sauce begins to thicken. Stir in ... almonds. Makes 4 servings.

52. SHRIMP IN WINE SAUCE

Mix water, wine and broth, salt and pepper; ... Remove shells from shrimp and devein. Butterfly shrimp; with ... Spoon shrimp and sauce onto platter. Sprinkle with parsley and garnish with lemon slices.

53. MAMMA'S SEAFOOD SAUCE

Heat the oil and saute ... brown. Pour in wine and cook about 2 minutes. ... 30-40 minutes until sauce is slightly thickened. Add fresh ... same time as shrimp and scallops.) Add scallops and ... serving bowls. Serves 12.

54. MARINARA SAUCE WITH SPAGHETTI

Saute onions in oil until ... 15 minutes. Bring wine to a boil and add shrimp. Cook about 5 minutes. ... another 10 minutes. Serve with spaghetti.

55. SHRIMP WITH SCALLION SAUCE

Chop green pepper, celery, scallions. ... Peel and devein shrimp. Cook rice in large ... minute. Add tarragon, wine, stock and shrimp. Simmer ... Serve shrimp and sauce over hot rice.

56. SPAGHETTI WITH SEAFOOD SAUCE

Mix water and cornstarch and ... inch pieces. Clean shrimp pat dry. Heat butter in ... second stir in wine, stir in reserve oyster ... hot evenly. Pour sauce over spaghetti in heated bowl. ... shells and lemon wedges.

57. SOLE WITH SHRIMP SAUCE

Thaw fish just until fillets ... Stir in cream, wine and water. Return to moderate ... in parsley and shrimp. Pour over fish. Sprinkle ... easily with a fork.

58. SHRIMP IN CHEESE SAUCE

Melt cheese in butter. Stir ... Add M.S.G. Add wine to taste. Heat but do not boil. Add shrimp. Heat thoroughly. Serve with rice or noodles. Serves 3-4.

59. SHRIMP IN WINE SAUCE

Toss shrimp in flour seasoned with salt ... each side. Combine wine, water, tomato paste, and ... Sprinkle with parsley. Serve with rice. Serves 2.

60. FLOUNDER WITH CREAM OF SHRIMP SAUCE

Butter casserole dish. Spread chopped ... Mix soup and wine. Pour over fish. Bake ... minutes or until fish is done. Serve with rice. Serves 2-3.

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