Saute onions and green peppers ... soup, tomatoes, garlic, okra, V-8 juice, sugar, salt ... 3 minutes. Add shrimp and cook 2 to 3 ... bowl, then ladle gumbo over rice.
Ingredients: 14 (cornstarch .. juice .. okra .. rice .. salt .. soup ...)
Sauté seasonings in butter until wilted. Add okra and sauté about 15-20 minutes ... quarts liquid. Add shrimp, sausage, and gumbo crabs (if using crabmeat wait ... taste. Serve with rice.
Heat oil in large non-iron ... green pepper, and okra. Cook and stir until ... 1 hour. Add shrimp and crab. Cook 10 minutes. ... Stir file into gumbo just before serving. Ladle gumbo ... a mound of rice.
Heat oil in a 5-quart ... green peppers, and okra. Cook over medium heat ... to serving, add shrimp and simmer for 20-30 minutes ... are done). Remove gumbo from heat and stir in ... rice in each bowl.
Heat bacon fat in a ... stirring occasionally. Add okra and tomatoes to the roux. Stir the crabmeat (drained), shrimp and oysters into the mixture ... Mix into the gumbo thoroughly. Serve over mounds of ... but do not cook.
Melt butter in large kettle. ... water, tomato sauce, okra, garlic salt, pepper, cayenne, ... Worcestershire sauce and gumbo file. Bring to a boil. ... minutes, stir in shrimp and chicken. Cover, remove from ... rice. Makes 9 cups.