Results 51 - 60 of 324 for shrimp gumbo okra

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Saute onions and green peppers ... soup, tomatoes, garlic, okra, V-8 juice, sugar, salt ... 3 minutes. Add shrimp and cook 2 to 3 ... bowl, then ladle gumbo over rice.

Strain shrimp broth and save to make gumbo. Peel shrimp and refrigerate ... washed sliced thin okra. Quickly stir in 1 ... cooked long grain rice.

Sauté seasonings in butter until wilted. Add okra and sauté about 15-20 minutes ... quarts liquid. Add shrimp, sausage, and gumbo crabs (if using crabmeat wait ... taste. Serve with rice.

Heat oil in large non-iron ... green pepper, and okra. Cook and stir until ... 1 hour. Add shrimp and crab. Cook 10 minutes. ... Stir file into gumbo just before serving. Ladle gumbo ... a mound of rice.

Boil whole chicken. Debone. With ... low boil, add gumbo mix; stir until dissolved. Add ... minutes, then add shrimp. Add file. Stir well. ... Makes 1 large pot.



Day before you prepare this: ... into small pieces and add flour, salt and pepper and gumbo file. Mix all together and simmer. Serve over rice.

Heat oil in a 5-quart ... green peppers, and okra. Cook over medium heat ... to serving, add shrimp and simmer for 20-30 minutes ... are done). Remove gumbo from heat and stir in ... rice in each bowl.

Heat bacon fat in a ... stirring occasionally. Add okra and tomatoes to the roux. Stir the crabmeat (drained), shrimp and oysters into the mixture ... Mix into the gumbo thoroughly. Serve over mounds of ... but do not cook.

Melt butter in large kettle. ... water, tomato sauce, okra, garlic salt, pepper, cayenne, ... Worcestershire sauce and gumbo file. Bring to a boil. ... minutes, stir in shrimp and chicken. Cover, remove from ... rice. Makes 9 cups.

Melt butter in deep kettle. ... 30 minutes. Add gumbo file, crab meat, shrimp and okra. Simmer 10 minutes. Divide ... bowls. Spoon gumbo over top.

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