| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 247 for shrimp cabbage
51. BROWN RICE TABLE
To a 5 to 6 ... ginger. Meanwhile, mix cabbage with carrots. (At this point, ... Add a few shrimp chips at a time and ... days. Makes 8 servings.
52. EGG ROLLS
Saute ingredients until tender. Add meat and saute 3 to 5 minutes more. Cool. Use about 2 tablespoons filling for each skin. Fold and fry ...
In wok or skillet, stir-fry ... 2 minutes. Add cabbage and bean sprouts; stir fry ... mixing bowl combine shrimp, chicken-vegetable mixture, the beaten ... rolls or won tons.
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy ...
Wash shrimp with shells on; soak in ... approximately 2-3 minutes. Serve hot. (Note: chicken, barbequed pork, or wontons may be substituted for shrimp).
Combine cabbage and onions. Thirty minutes before ... noodles and add, with nuts, to cabbage. Toss with dressing and serve. Makes 6 to 8 servings.
Brown garlic in hot oil. ... or beef and shrimp. Season with fish sauce, ... egg roll wrapper and seal. Fry in deep fat. Good with hot mustard.
1. Soak noodles in warm water until tender (soft), cut if long. Pour off water and set noodles aside. 2. Boil chicken until tender, shred ...
59. PANCIT GUISADO
Immerse noodles in boiling water ... Shell and devein shrimp; set aside. Slice chicken ... vegetables are tender. Season to taste with salt and pepper.
60. PANCIT CANTON
In a deep nonstick pan ... Add onion, pork, shrimp, carrots, celery, cabbage, 1 tablespoon soy sauce, ... of lemon on the side. Serves 6 to 8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables