Results 51 - 60 of 109 for shredded wheat biscuit

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Mix both flours, baking powder, sugar and salt. Mix in butter until the texture of coarse cornmeal. Stir in cheese. Add milk and stir with ...

Combine eggs and milk. Beat ... mix. Stir in shredded wheat. Let stand 10 minutes. Cook on griddle until golden brown. Serve with maple syrup.

Saute onion and garlic in ... remaining oil with shredded wheat crumbs and parsley. Sprinkle over ... brown under broiler 2 minutes. Serves 6.

1. Spread meat in a ... cut milk into biscuit mix until a soft dough ... pie; sprinkle with shredded cheese. Bake at 375 degrees ... before slicing. Serves 6.

Lightly but thoroughly mix together all ingredients. Shape into loaf and place in baking pan. Bake in preheated 375 degree oven for about 1 ...



Mix all ingredients in very large baking pans. Bake at 250 degrees for 2 hours, stirring every 15 minutes. Makes about 9 quarts.

Mix together first 6 ingredients. Shape into loaf. Combine sugar, vinegar and water. Pour over loaf. Baste with sugar mixture several times ...

Preheat oven to 250 degrees. ... kettle combine popcorn, Shredded Wheat, and almonds. Heat in ... cookie sheets. Cool. Break up. Store covered.

Grease bottom of 3-quart casserole dish (microwavable). Add wheat germ to casserole; gently turn ... powder. Stir in biscuit mix. Stir just until moistened. ... warm. Makes 6-8 servings.

Combine first 4 ingredients in a small bowl. Add butter, stirring well; set aside. Cut tomatoes in half crosswise. Place tomato halves, cut ...

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index