Results 51 - 60 of 1,140 for sauces stir fry chicken

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Marinate diced chicken in next 5 ingredients for ... heat until hot. Stir-fry chicken until it turns white ... with hot rice or boiled noodles.

Brown chicken (may use pork or beef) ... serving platter. Prepare rice, drain and spread atop lettuce. Add hot meat mixture on top of rice and serve.

Heat oil and vinegar on ... frying pan. Add chicken and vegetables. Cook until chicken ... and Tabasco sauce. Stir for 10 to 15 minutes. ... the side with potatoes.

In small bowl, mix all ... medium bowl; combine chicken, cornstarch, soy sauce and ... over high heat. Stir in garlic and ginger. Add chicken and stir fry until no longer pink; remove. ... hot rice. Serves 4.

Cut chicken into strips. Combine teriyaki and stir sauces and cornstarch, set aside. In a wok or frying pan, stir-fry onion and bok choy in ... through. Makes 6 servings.



Chop chicken into bite sizes. Bring 2 ... all ingredients together. Add stir-fry flavoring and soy sauce, along with salt and pepper to taste.

Skin and bone chicken; cut into 1/2-inch strips. ... with 1 tablespoon stir-fry sauce. Heat 1 tablespoon oil ... over rice or noodles. Serves 4.

Sauce: Combine ingredients in saucepan. ... until very hot. Stir fry pork until white; add carrot ... 3-4. (I substitute chicken breast and use a bag ... extra minute or two.)

In large frying pan, cook chicken on high in olive oil, ... Add wine and stir in onions, pepper, and garlic ... with Chinese noodles. Serves 4-6.

Marinate skinned, boned, diced chicken in next 5 ingredients for ... 2 tablespoons oil. Stir-fry chicken until it turns white ... almonds and green onions.

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