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Results 51 - 60 of 171 for salads fish
51. RED FISH SALAD
Boil 15 to 20 minutes. Flake and cool fish then add above ingredients. Add ... or blue cheese salad dressing and several drops of Louisiana hot sauce if desired.
In top of double boiler, place fish, onions, dash of salt ... to break in small pieces. Add lemon juice and salt and pepper to taste. Serves 6.
53. TUNA FISH SALAD
Mix and add 1 small box of cooked macaroni shells or rings. Chill and serve.
54. FISH SALAD
Mix and serve with crackers.
55. TUNA FISH SALAD
Combine ingredients; toss together until blended. Serve on lettuce.
Combine all ingredients except fish and orange. Mix well. Add ... Serve on lettuce leaves. Garnish with tomato wedges and radish roses if desired.
57. FISH SALAD
In a large bowl, combine all ingredients except lettuce. Refrigerate 4 hours or overnight. Divide evenly and serve each portion on 1 ...
58. TUNA FISH SALAD
Mix together, let stand at least 2 hours.
59. TUNA FISH SALAD
Soak gelatin in water 5 minutes. Stir it over hot water to dissolve. Flake tuna, add celery, relish, mayonnaise, salt and paprika. Add the ...
Saute celery and onion in ... until thick. Add potatoes, bacon and fish and mix lightly. Cover and cook over low heat 10 minutes until fish flakes.
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