Results 51 - 60 of 96 for rice tofu

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Saute all ingredients (except tofu and rice) until onions are clear. ... Heat until thoroughly hot, stirring, occasionally. Yields 4 servings.

Cut broccoli, carrots and celery ... and salt. Add tofu. Serve over brown rice. Top with a sprinkle ... slivered almonds and a sprig of fresh parsley.

Put all ingredients except rice into 4 to 5 quart ... and simmer 5 minutes or until rice is tender. Makes 9 1/2 cups. 118 calories per serving.

2 c. raw brown rice, cooked in 3 cups ... then add to tofu plus all its marinating companions, ... oil (and extra tamari, to taste). Serves 4.

In large frying pan over ... combine. Add the tofu, stock and soy sauce. ... vegetables are crisp-tender. Serve over hot rice. Yields 4 servings.



Preheat oven to 350 degrees. Place tofu in blender; process until smooth. ... Stir in tofu, rice, spinach, 1/4 cup of ... cheese and sesame seeds.

Preheat oven to 325 degrees. Have ready the cooked rice. Thaw and reserve liquid ... spinach. Blend the tofu, oil, spinach juice, and ... and leave out nutmeg.

Cook rice. In skillet, heat 2 ... stir in pecans, tofu, tomato sauce, rice, Cheddar ... about 30 minutes. Add water during cooking, if needed.

Stock, soy, vinegar to boil, gently stir in tofu, mushrooms, water chestnuts and ... 1/2 cup cooked rice in soup bowls and soup on top. Freezes well.

Remove core from pears, leaving ... not mushy. Buzz tofu, rice syrup, water and cinnamon until ... sugar, fat or cholesterol dessert.) Serves 8.

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