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Results 51 - 60 of 3,360 for red chicken
In a flat dish, press crumbs into chicken on both sides. Oil one ... each breast. Bake on top shelf of preheated oven at 425°F for 20 minutes.
Spray large frying pan with Pam. Season chicken with garlic salt and pepper. ... NOTE: Chicken in red sauce is quick and easy ... recipe is well used.
Dilute dry mustard, sugar and ... and dip in red sauce. Bake chops 1/2 hour ... Put into pan, pour sauce over all. Bake 1/2 hour at 350 degrees.
Season chicken with salt, pepper and garlic ... Let thicken and add beef gravy. Pour over chicken, cover and bake about an hour at 350 degrees.
Chop off and discard wing tips. Cut each wing into two at the joint. Cut scallions into 1-inch pieces. Place wings and scallions in a pan ...
1. Remove all bones from chicken, cut into 1 inch ... seeds of dry red pepper, cut into 1 inch ... fried or roasted) mix well just before serving.
Heat oil in wok or ... heat. Place whole chicken in wok. Brown on all ... carving. Skim fat from sauce an serve as a gravy over steamed white rice.
Bring water to furious boil. ... Precook bits of chicken or strips of beef. Add ... amounts of chicken broth until rice is cooked.) Serve hot.
To prepare the sauce, combine ... aside. Sprinkle the chicken with the salt and crushed ... Pour the sauce over the rolls and serve immediately.
Boil chicken, pull from bone in ... catsup and barbecue sauce. Salt and pepper to taste. Simmer 1 hour. Serve over white rice. Serves 8 to 10.
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