Recommended - Recipes - Page 6

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Results 51 - 60 of 188 for recommended

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51. HAM AND CHEESE (FOR SANDWICH GRILL)

Make some tasty ham and cheese sandwiches using your leftover baked ham and watch that excess ham dwindle! I also like to use the slightly ...

52. FRENCH POTATO SALAD

Boil potatoes (unpeeled) in salted water until they can be easily pierced by a fork. Cool, then slice into 1/2 inch thick slices without ...

53. COWBOY BEANS

Throw it all in a crock pot and stir. Add any other ingredients that sound good. Maybe add a side of rice. use the rice cooker; nothing ...

54. ITALIAN CIABATTA SANDWICH

Open the ciabatta bread, spread the special dressing on the lower half, fill the bread with all other ingredients plus salt and pepper, ...

55. HOT SAUCE OMELET

There are any number of reasons you might have a carton of egg substitute in your refrigerator instead of fresh eggs. For example, the egg ...

56. SWEET AND SPICY ASIAN SAUCE

Combine in small bowl and mix. Pour over rice or Asian dishes or use to marinade steak, pork, or chicken. Enjoy!

57. CAJUN SHRIMP & ANDOUILLE STUFFING/DRESSING

Chop vegetables and Andouille sausage into a small dice. Melt butter in large skillet and add vegetables. Cook on medium heat until soft ...

58. YUGOSLAVIAN EASTER COOKIES

Preheat oven to 350°F. Mix butter, sugar, egg yolks and flavorings together thoroughly. Blend flour, baking powder and cloves; stir into ...

59. KIMCHI FRIED RICE WITH PORK

Place the pork, soy sauce and 1 cup of the leafiest bits of kimchi with juices in a resealable container. Refrigerate overnight. In a ...

60. VEGETARIAN BORSCH

Place beets, cucumbers, half the dairy sour cream, onion, vinegar, lemon juice and pepper in blender and blend well. Taste and adjust ...

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