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Results 51 - 59 of 59 for raspberry crumble
51. RASPBERRY BARS
Cream butter with sugar. Add ... pan. Spread with raspberry preserves. Crumble rest of the dough on ... for 20 to 25 minutes. Cut into squares.
Grease pan. Combine until crumbly ... 10 inch pan. Crumble reserved mixture over top. Bake 40-50 minutes at 350 degrees. Cool. Cut into squares.
Combine flour and sugar. Cut ... pan. Spread jam over top. Mix chips with remaining batter. Crumble over all. Bake at 350 degrees for 40 minutes.
Preheat oven to 350 degrees. ... all ingredients except raspberry preserves. Beat at low speeds, ... unbaked crumb mixture. Crumble remaining crumb mixture over preserves. ... bar. Makes 2 dozen.
Preheat oven to 350°F. Mix ... shell. Sprinkle jello powder over rhubarb. Sprinkle crumble topping over all. Bake at 350°F for 45 to 50 minutes.
56. RASPBERRY BARS
Grease 9 inch square baking ... inch of edges. Crumble remaining mixture over preserves. Bake ... completely before cutting into bars. Makes 2 dozen.
57. ENGLISH TRIFLE
Original adjusted for American use. ... In decorative bowl, crumble thawed pound cake; add thawed ... Cool or Dream Whip and decorate as desired.
Preheat oven to 400 degrees. ... Spread preserves over. Crumble reserved oat mixture over preserves. ... Cut into squares and serve. Makes 25-30.
Mix and press first 4 ... 1 minute, then crumble with fork. Mix next 2 ... in berries. Place on top of cream mixture. Refrigerate several hours.
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