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Results 51 - 60 of 315 for quick yeast
Combine water, shortening, sugar, and ... 115 degrees). Dissolve yeast in mixture. Add egg; mix ... minutes or until golden brown. Yield: 15 rolls.
Dissolve yeast in warm water. Add sugar, ... cloth. Place on rack for 1 hour or until rolls fill pan. Bake at 425 degrees for 12 to 15 minutes.
Soften yeast in lukewarm water with 1 ... 20 minutes for loaves at 400 degrees. Then reduce the heat to 350 degrees and bake 20 minutes again.
Soften dry yeast in warm water, 110 degrees ... with melted butter. Let rolls rise until double. Bake in 400 degree oven for about 15 minutes.
Dissolve yeast in water in 2 1/2 ... rise 25 minutes. Heat oven to 425 degrees. Bake 12 to 15 minutes or until light brown. Serve warm. 16 rolls.
Dissolve yeast in water and set mixture ... batter into greased muffin pans filling 2/3 full. Bake at 350 degrees for 30 minutes. Yields 2 dozen.
Preheat oven to 400 degrees. Mix warm milk, yeast, sugar, salt and oil ... rise, covered, for 20 minutes. Bake for 20 minutes or until browned.
Dissolve sugar in warm water and crumble in yeast. Let stand until foamy. ... Brush with butter if you want. Bake at 400 degrees for 35 minutes.
Dissolve yeast in the 1/2 cup water. ... greased cookie sheet. Let raise in warm place until double. Bake at 400 degrees until lightly browned.
Dissolve yeast in water in 2 1/2 ... minutes or until light brown. Remove from pan to wire rack. Brush tops with soft butter. Serve warm. 16 rolls.
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