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Results 51 - 60 of 199 for quiche filling
Heat oven to 350 degrees. ... Refrigerate any remaining quiche. 6 to 8 servings. ... thawed and well drained can be substituted for fresh broccoli.
52. HAM QUICHE
Crust: Sift flour and salt ... Roll out into quiche dish or 9 inch pie ... 5 more minutes. Fill. Scatter the ham and ... inserted comes out clean.
Heat oven to 350 degrees. ... out clean. Cool 5 minutes; cut into wedges. Garnish as desired. Refrigerate any remaining quiche. 6 to 8 servings.
54. BROCCOLI QUICHE
Mix oil, salt, and ice ... Fit crust into quiche pan. Mix all ingredients (except ... 40 minutes. Remove from oven and let set 15 to 20 minutes.
Preheat oven to 400 degrees for crust, combine flour and cracker crumbs. Cut in butter flavor shortening until mixture resembles coarse ...
Mix well, pat in bottom and up sides of 10-inch buttered pie plate. Brush with oil and bake at 400 degrees for 20 minutes. Put in crust. ...
57. SALMON QUICHE
Combine first 5 ingredients and ... pie pan or quiche pan. Bake crust at 400 ... minutes to 1 hour until firm in center. Serves 6-8. Freezes well.
Spread cream cheese over crust. Bake 45 minutes at 340 degrees, covered.
59. SALMON QUICHE
Combine flour, cheese, then cut ... this to top quiche with) 1/2 cup is enough. ... salmon. Top with remaining crust. Bake at 350 degrees for 1 hour.
60. SALMON QUICHE
Mix with hands, form into ... pie pan or quiche pan. Saute white part of ... pastry. Bake at 350 degrees for 45 minutes or until filling is set.
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