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Results 51 - 59 of 59 for pork orange pineapple
51. ORIENTAL PORK
Brown pork cubes in oil in large ... the pork. Add pineapple and oranges and green peppers. Simmer 5 ... last 5 minutes of baking. Serves 8 to 10.
52. PORK CHOPS
Dip pork chops in flour and brown ... each side. Add juice and simmer at 200 degrees for about 45 minutes or until very tender. Remove and serve.
Combine all and put in 1 1/2 quart casserole sprayed with Pam. Bake at 400 degrees 25 minutes. Makes 4 to 6 servings.
Combine first 10 ingredients, mix well. For ease of handing chill several hour if desired. Shape into patties and fry. Split, toast and ...
Trim fat from chops. Place fat in skillet, saute until crispy. Reserve. Season chops with salt and pepper. Brown on both sides. Remove to a ...
Mix all ingredients well with mixer, beating about 5 minutes. Bake at 325 degrees for 20 minutes. Bake in 3 layers. Mix all ingredients ...
1. Use your favorite preserves as a glaze for pork or chicken. Try a blend ... preserves. 5. Spread pineapple jam or mixed-fruit jelly on ... teaspoons lemon or orange marmalade, mango jam or guava ... 5 minutes, stirring constantly.
58. ORIENTAL PORK
Brown pork cubes in oil in large ... the pork. Add pineapple and oranges and green peppers. Simmer 5 ... last 5 minutes of baking. Serves 8 to 10.
59. PORK WITH CIDER
Thoroughly dredge pork with flour and heat oil ... Bake at 325 degrees for 2 hours, until meat is tender. Serve with mashed potatoes or biscuits.
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