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Results 51 - 60 of 79 for plum jelly
51. CHINESE BARBEQUE
Heat plum jelly, corn syrup, soy sauce, ... rack in foil lined pan. Bake at 350 degrees for 1 hour, turning and basting with marinade. Serves 4.
Parboil ducks until semi tender, ... juice, thawed and jelly. Pour over ducks, front ... over rice. (I remove skin after ducks are parboiled.)
53. CARAMEL PIE
Put eggs and jelly in blender; beat a little ... make 2 small or 1 large). Bake at 400 degrees for 15 minutes and then at 325 degrees until firm.
54. CHINESE BARBECUE
Heat first 6 ingredients. Pour over ribs. Cover, marinate. Place on rack in foil lined pan. Bake in 350 degree oven 1 hour, turning and ...
Wash and dry hens inside and out. Season with salt and pepper. Stuff birds with stuffing. Close opening with a skewer and tie legs ...
57. PLUM SAUCE
Bring ingredients to a boil. If not thick enough, thicken slightly with a teaspoon of cornstarch mixed with cold water. Serve hot.
Combine first two ingredients in large frying pan (3-5 minutes). Add jelly and mustard. Stir until dissolved. Add hot dogs. Heat thoroughly.
In a medium bowl stir ... lightly buttered 15x10x1 jelly roll pan or cookie sheet. ... hot pastry. Arrange plums, cut side down, over ... warm jelly over plums.
Mix all ingredients and heat until sauce is hot. Set aside. Put ribs in a pot and add enough water to cover and simmer until ribs are ...
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