Results 51 - 57 of 57 for pecan pie tarts

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Cream together. 1 c. pecan halves 1 unbaked 8 1/2 inch pie shell Stir syrup into the ... on top. Little tarts - 12 minutes. Regular size ... this recipe for filling).

Preheat oven to 350 degrees. ... a 9 inch pie plate. CRUST: Combine flour, egg yolk, pecans, sugar, butter and salt ... refrigerator. Yields 8-10 servings.

Preheat oven to 400 degrees. ... 9 inch glass pie plate. Bring water and butter ... ingredients. Cook 3-4 minutes or just until cranberries begin to pop.

Fold lemon juice into sweetened ... consistency of custard. Fold in pecans and gently fold in chereies. Pour into favorite pie shell. Chill until firm.

Mix all ingredients together and pour into pie or tart shells. Bake 30-35 minutes at 350 degrees.

Place apple slices in pie crust. Mix remaining ingredients and ... apples. Top with 1 cup broken nuts. Bake in moderate oven until done and brown.

Mix cheese, butter and flour. Work as pie dough. Set aside. Mix pecans, sugar, butter and eggs ... minutes. Sprinkle with 10X sugar while still warm.

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