Peanut Butter Desserts - Recipes - Page 6

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Results 51 - 60 of 75 for peanut butter desserts

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51. STRIPED CHOCOLATE PEANUT BUTTER PIE

Heat butter and 1/2 cup of the peanut butter until smooth. Stir in ... To serve, spread dessert topping over the pie; sprinkle ... or chocolate miniature bits.

52. FROZEN PEANUT BUTTER DELIGHT

In a bowl, cream brown sugar, butter and peanut butter; add flour until mixture ... Fold in thawed dessert topping. Pour over crust. Melt ... 20 minutes before serving.

53. CHOCOLATE AND PEANUT BUTTER PIE

Heat 1/2 cup of peanut butter and butter until smooth. Stir ... To serve, spread dessert topping over pie. Sprinkle with ... desired). Makes 8 servings.

54. FROZEN PEANUT BUTTER PIE

Place graham crackers in a ... sugar. Stir in butter, toss to thoroughly combine. ... cheese and the peanut butter until well blended. Beat ... Fold in thawed dessert topping. Turn peanut butter mixture ... 15 minutes before serving.

55. CHOCOLATE PEANUT BUTTER PIE

Spoon 1/2 cup of the ... 10 minutes. Whisk peanut butter and milk in a large ... 1/4 cup fudge topping just before serving. Makes 10 servings.

56. PEANUT BUTTER & CHOCOLATE PIE

Melt butter and chocolate together. Stir in ... Beat in milk, peanut butter and vanilla until smooth. ... into crust. Top with chocolate sauce.

57. CHOCOLATE PEANUT BUTTER SQUARES

Combine cookies and butter; reserve 1/4 cup for ... Immediately stir in peanut butter and chopped chocolate. Fold in dessert topping and spread evenly over ... using crunchy peanut butter.

58. PEANUT BUTTER SQUARES

Combine crushed cookies with melted butter. Reserve 1/4 cup mashed ... Immediately stir in peanut butter. Fold in dessert topping. Spread mixture evenly over ... instead of cookie crumbs.

59. PEANUT BUTTER PIE

In top part of small ... and beat in peanut butter. Cool. Beat egg whites ... topping forms soft peaks. Pour on top of cool peanut butter pie.

60. PEANUT BUTTER PIE

Beat cream cheese and sugar until fluffy. Add peanut butter and beat well. Gradually beat ... shell. Sprinkle with peanuts. Freeze until firm.

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