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Results 1 - 10 of 82 for ginger yams
Preheat oven to 400°F. Peel yams or sweet potatoes (either may ... syrup; add 1/4 cup frozen orange concentrate. Omit cinnamon; use vanilla.
2. YAM SOUFFLE
Combine all ingredients except eggs. Mix well. Beat eggs until light and lemon colored. In a separate clean mixing bowl, beat egg whites to ...
Peel yams, and cut into small ... Strain off remaining liquid and reduce in a small sauce pot until syrupy, then toss with cooked yams and enjoy!
Cut chicken pieces into bite ... Dice up potatoes, yams, and carrots into hearty ... salt, garlic pepper, ginger and lime juice. After 30 ... Makes approximately 6-8 servings.
Preheat oven to 350°F. Peel ... orange concentrate), marmalade, ginger, vegetable oil and salt. ... Cook until tender and caramelized along edges.
Bake the yams at 375 degrees for about ... butter, brown sugar, ginger and parsley in that order. ... sugar is melted and yams are hot. Serves 4-6.
This dish has been a ... who don't like yams! Preheat oven to 375°F. ... sugar, liquor, marmalade, ginger and salt. Pulverize the cookies ... and brown the topping.
Combine sweet potatoes, pineapple, apple, ... mustard dressing and ginger; pour over sweet potato ... 35%DV; Calcium 6%DV; Iron 15%DV * Daily Value
This is a great side ... broth, carrots and yam - cover and let steam ... spray and substituting squash for yam brings this to under 200/serving).
10. AMARETTO YAMS
Steam or boil yams until soft. Split skins and ... Amaretto, marmalade and ginger. Salt and pepper to ... minutes at 350 degrees. Serves 8-10.
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