Results 51 - 60 of 101 for peach sour cream cake

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1. Peel skin from peaches. ... dollop of sweetened sour cream or yogurt, if desired. Combine all ingredients, adding bits of fresh fruit, if desired.

Place sour cream, cream cheese, sugar and ... 15 minutes. Chill several hours or overnight. Garnish with fruit slices and whip cream. Serves 8.

Preheat oven to 350 degrees. ... and set aside. Cream together butter and sugar until ... mixture alternately with sour cream, beginning and ending with ... minutes or until cake tests done. Serve with vanilla ice cream or whipped cream.

Heat oven to 350 degrees. ... the heat, arrange peach halves, cut sides up, in ... thirds, alternating with sour cream. Spread over peaches and ... 55 minutes. 8 servings.

Combine sugar and butter. Cream until light and fluffy. Add ... dry ingredients. Combine sour cream and peaches. Add dry ... minutes or until cake tests done.



Cream butter and sugar together until ... another bowl mix sour cream, chopped peaches, vanilla and ... alternately with sour cream/peach mix to the creamed ingredients. ... Pam sprayed bundt pan.

Preheat oven to 350 degrees. Beat butter and sour cream until light. Add flour, baking ... 1/2 cups canned peach pie filling down center. Sprinkle ... Drizzle over coffee cake. Sprinkle with toasted almonds or toasted coconut.

Preheat oven to 350 degrees. ... In large bowl, cream sugar and butter until light ... mixture. Fold in sour cream and peaches. Pour batter ... Dust with confectioners' sugar.

Drain peaches well. Reserve a ... lightly brown, cool. Cream remaining butter, add powdered sugar, ... and rind with sour cream and spread over peaches. ... garnish with reserved peaches.

Sift the flour into a ... get a thick cream. Let it cool and ... yolks, sugar and sour cream. Add the stiffly beaten ... with whipped cream. Enjoy!

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