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Results 51 - 60 of 124 for pasta milk soup
Preheat oven to 350 degrees ... beat eggs. Add soup, milk, mayonnaise and cheese. Add ... butter. Bake for about 45 minutes or until lightly browned.
In large saucepan, prepare macaroni ... same pan, mix soup, milk and mustard into the macaroni ... medium heat, stirring often. Makes 5 servings.
53. PASTA PRIMAVERA
In a saucepan, combine all ingredients except spaghetti. Cook uncovered over medium heat until vegetables are tender (approximately 12 ...
Combine vegetables and stock in ... serve: Gently reheat soup. Add half and half or milk. Ladle into bowls. Swirl ... of julienned red pepper.
Place in a 2 quart greased casserole. Top with 1/2 to 3/4 cup cracker crumbs and 2 cups shredded Cheddar cheese. Refrigerate overnight. ...
Cook fettuccine according to directions. In small pan, combine soups, milk, sherry and nutmeg. Heat ... fettuccine. Calories 327. Fat 9 grams.
In saucepan, cook fresh cauliflower, ... another saucepan combine soup, milk, onion, parsley, curry and ... the hot cooked pasta. Sprinkle with almonds and ... 6 side dish servings.
In medium skillet mix soup, milk, mustard and broccoli. Over ... 5 minutes or until broccoli is tender. Add ham and macaroni and heat through.
Add 7 cups water to ... onions (optional). Add pasta (break into 4 parts); cook 4 minutes. Add milk; bring just to boil. ... for serving. Serves 12-16.
60. PASTA PRIMAVERA
In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. ...
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