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Results 51 - 60 of 116 for parmesan salad dressing
Put lemon juice and beaten ... mustard, pepper and Parmesan cheese; blend well. Add dash ... refrigerator. Serve on Romaine lettuce and top with croutons.
Place all ingredients except salad oil into blender or mixing ... oil into mixture. Dressing should be thick. Serve on ... slightly more than 1 pint.
Combine ingredients and whisk smooth. Store in refrigerator, covered. Makes about 1 1/4 cups - less than 20 calories per tablespoon.
Combine and shake well.
Combine these ingredients with one large head of Romaine lettuce.
Combine all ingredients and store in airtight jar in refrigerator. Shake well before serving.
The dressing can be made up to ... 1/4 cup grated Parmesan cheese, and 1 teaspoon minced ... in a large salad bowl. Shake dressing and pour ... three batches of dressing.
Mix and toss with salad. Good homemade salad dressing.
Mix all ingredients well and serve over romaine lettuce, topped with chopped crisp bacon and croutons.
Combine all ingredients except Parmesan cheese in blender. Blend for 1 minute. For creamier dressing blend longer. Store in refrigerator. Sprinkle Parmesan cheese on salad.
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