In 5 quart dutch oven, over medium heat saute sausage, beef, onions, and garlic, ... Cover with foil. Bake 25 minutes, remove foil, bake ... longer. Makes 8 servings.
Remove sausage from outer casing; chop the meat. In a 5-quart Dutch oven over medium heat, saute sausage, ... tucking round edge. Bake 25 minutes. Remove foil and ... before serving. Serves 8.
Dredge eggplant and zucchini in ... pan to saute sausages. Preheat oven to 350 degrees. Layer sauteed ... gently to mix. Bake covered for 35 minutes. Meanwhile, ... After vegetables have baked 35 minutes, add sausage, pushing ... fresh parsley. 12 servings.