| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 482 for nutmeg sherry
51. CRAB NEWBURG
Melt butter in saucepan. Add flour, salt, nutmeg, cayenne pepper and stir ... Remove from heat and stir in sherry. Serve immediately over hot rice.
52. SHRIMP BISQUE
Clean shrimp, removing vein. Put through coarse food grinder or chop coarsely in food processor. Make a white sauce with the butter, flour, ...
Pare potatoes, cut in half lengthwise if large, add boiling water, cover and boil gently 20 minutes or until tender. The water should be ...
Preheat oven to 350 degrees. Spray a 9 x 13 inch pan. Cream butter; add sugar and next 4 ingredients; beat. Add dry ingredients to sugar ...
Melt butter in pan and ... salt and pepper. Pour sauce over haddock. Add the sherry and sprinkle with paprika. Bake at 325 degrees for 45 minutes.
56. SHRIMP DE JONGHE
Combine toasted dry crumbs, onion, ... Add butter and sherry. Mix. Combine crumb mixture ... casserole. Bake at 400 degrees for 15-20 minutes. Serves 6.
57. WASSAIL BOWL
Core apples, cut crosswise into ... the ginger and nutmeg. Heat very slowly for ... sugar and the sherry. Heat slowly for 20 ... Serve in heatproof mugs.
Heat oven to 300°F. Cream butter and sugar. Beat in egg yolks until light and fluffy. Dissolve soda in buttermilk. Beat into butter ...
Combine cake mix, pudding mix, eggs, oil, sherry, butter flavor and nutmeg. Blend at low speed, ... teaspoon butter flavor. Spoon over warm cake.
Mix ground beef with onion, green pepper, garlic and parsley. Add salt, pepper, paprika and thyme. Mix well. Divide into quarters and shape ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables