Results 51 - 60 of 117 for no bake fruit dessert

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The classic sponge cake is a timeless dessert that never goes out of ... and fillings, from fruit preserves to chocolate ganache. This ... recipe calls for no baking powder or baking soda; ... this helps compensate). Bake at 350°F in the center ... use in assembled desserts.

Preheat oven to 450°F 15 ... minutes to 350°F. Bake for about 30 minutes or ... whipped cream. Variation: Use apricots instead of the peaches.

Sift above ingredients together twice. ... Add 2 cups fruit cocktail (or pineapple) including juice ... 1/2 cup walnuts. Bake at 350 degrees for 50-60 ... cold with whipped cream.

Cut partially frozen cookie dough ... edge to seal. Bake at 375 degrees for 10 ... well blended. Spread over cooled crust. Arrange fruit. Chill.

Fold lemon juice into milk. Fold in Cool Whip, fruit and nuts. A pint of ... may be added. Pour into pie shells and refrigerate. May be frozen.



Melt butter in 13x9 inch ... over batter. Spoon fruit filling over top evenly. Bake at 350 degrees for 45 ... and don't sprinkle any over batter.

May be used over any fresh fruit or canned. Add sugar to ... over topping surface. Bake at 400 degrees for 30 ... peaches, or any mixed fruits.

Blueberries, apples, pears, peaches, pineapple ... Use your favorite fruit! Place fruit in 9 ... nuts on top. Bake at 375 degrees for 25 minutes.

Prepare cake according to directions ... baking dish and bake until golden brown. Soften cream ... pineapple or other fruit on cake. Swirl Cool Whip ... to set before serving.

Mix all ingredients in blender. ... with uncooked filling. Bake for 10 minutes at 425 ... juice to other ingredients. Pour over fruit and bake.

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