Mushroom Steak Sauce - Recipes - Page 6

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Results 51 - 60 of 106 for mushroom steak sauce

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51. STIR FRY BEEF & MUSHROOM PEPPER STEAK

With a sharp knife cut steak into paper thin slices. Sprinkle ... bowl. Add soy sauce, wine, sugar and garlic. ... Stir in the mushrooms and the glaze mixture from ... and mushrooms if desired.

52. MUSHROOM APPETIZERS

Flatten bread with rolling pin. In small bowl, combine balance of ingredients. Spread with a sixth of the mixture on each slice of bread. ...

53. PEPPER STEAK WITH ONIONS AND MUSHROOMS

Preheat broiler. Place steak on rack in broiling pan ... broth, sherry, oyster sauce, and cornstarch, stirring to ... thoroughly heated. 4 servings.

54. BEEF AND MUSHROOM CASSEROLE WITH SOUR CREAM

Brown steak in hot oil. Remove meat. ... meat is tender, about 1 1/2 hours. Serve over steaming noodles or rice if desired - or just serve plain.

55. BRANDIED STEAK MUSHROOMS

In a large skillet, sauté the mushrooms in the butter until brown. ... salt. Add Worcestershire sauce and simmer until almost all ... tender. Great with steak or roast.

56. BEEF TENDERLOIN IN MUSHROOM SAUCE

In a skillet, heat oil ... medium heat. Cook steaks for 6-7 minutes on each ... pan juices, add mushrooms, onions and remaining butter. ... the steaks. Serve immediately.

57. STEAK WITH MUSHROOMS IN PHYLLO PASTRY

Rub melted butter and pepper sauce into meat. Put melted butter ... heat and add mushrooms, orange rind and port ... 8 small thick steaks and place each in one ... until pastry is golden.

58. SALISBURY STEAK AND MUSHROOM GRAVY

Mix ground beef, onion soup mix, egg, Worcestershire sauce and bread crumbs together. Form ... drain fat. Mix mushroom soup with milk. Pour over patties; simmer 10 minutes.

59. BLACKENED CHICKEN BREAST WITH MUSHROOM & GREEN ONION SAUCE

First rub chicken breast generously with blackened steak magic and then smear butter ... minute. Add the mushrooms, parsley, lemon juice and ... plate and spoon sauce over chicken and enjoy.

60. BEEF CUBES IN MUSHROOM SAUCE

Heat 3 teaspoons oil in ... minutes. Add gravy, mushrooms and basil. Cover and simmer 45 minutes or until tender. Add claret. Serve on hot rice.

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