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Results 51 - 60 of 320 for mexican spreads
Grease a 7 x 11 ... chocolate and nuts. Spread evenly in prepared pan. Bake ... in pan; remove from heat and add ingredients; beat until smooth.
52. MEXICAN DIP
In a glass pie plate, spread cream cheese on bottom. Top ... microwave oven until cheese melts. (All spices are in the Mexe-beans. Simple and great!)
Preheat oven to 400°F. Place ... or until crisp. Spread refried beans evenly on tortillas. ... cheese is melted. Cut into wedges. Serves 12.
54. MEXICAN CHICKEN
Boil chicken; debone and spread pieces in bottom of a ... Pour over tortilla chips. Top with grated cheese and bake at 350 degrees for 30 minutes.
Line 1 1/2 quart bowl ... milk until smooth. Spread 1/4 of cream cheese mixture ... salsa. Serve with crackers or tortilla chips. Makes 5 cups.
56. MEXICAN DIP
You will also need a ... mixer until smooth. Spread cheese mixture into bottom of ... 20 minutes until cheese has melted. Serve with taco chips.
57. MEXICAN LASAGNA
Brown ground beef with onion ... bottom of dish, spread half of meat mixture. Top ... cold or defrosted, add extra 10-20 minutes to baking time.
In a mixing bowl combine ... shallow serving tray, spread refried beans. Spread cheese mixture ... scallions and jalapeno peppers. Serve with nachos.
Mix sour cream and bean ... of taco seasoning. Spread on dish. Spread chilies on ... with green onions. Top with tomatoes. Spread cheese on top.
Grease a 9 x 13 inch pan. Spread beans in pan. Cook ground ... for 40 minutes or until bubbly. Serve with nacho chips. Leftovers can be frozen.
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