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Results 51 - 60 of 66 for mexican meat mix
Combine meat, oats, eggs, Worcestershire sauce, and pepper. Mix well. On wax paper, press ... 10 minutes. Let stand 10 minutes before serving.
52. MEXICAN MEATLOAF
Brown beef with onion, drain. Mix together both soups, hot sauce, paste and rice. Stir in with beef until well mixed.
53. MEXICAN MEAT PIE
Brown onions, celery and pepper in butter. Add meat until browned. Mix this with cooked macaroni, milk ... cheese. Bake 30 minutes at 350 degrees.
Mix crackers, soy sauce and egg. ... pour over the meat loaf, covering all of it, ... taco sauce or add jalapeno chilies of regular green chilies.
Mix soup and chilies together; let ... Pour mix over chips. Sprinkle shredded cheese and chopped onion over top. Bake 20 minutes at 350 degrees.
Mix and set aside, and the ... 1 pound ground meat in extra drippings. Drain on ... to 50 minutes. Makes a long loaf pan. Bake at 400 degrees.
Brown meat in skillet; add next 5 ... Add the soups; mix well. Add tomato and taco ... top, if desired. Bake at 425 degrees F. for 20 minutes.
Combine meat, oats, eggs, onions, Worcestershire sauce and pepper; mix well. On wax paper, press ... minutes before serving. Yield: 6 to 8 servings.
In a large mixing bowl ... Add ground beef. Mix well. Pat into a 4 ... off fat. Top meat with Monterey Jack cheese. Let stand 5 minutes before serving.
Preheat oven to 350 degrees. ... remaining meatloaf ingredients. Mix well. Shape into an 8 ... for 10 minutes before slicing. Makes 6 servings.
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