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Results 51 - 60 of 470 for meat loaf beef pork
For low-fat loaf, use ingredients in parenthisis. ... half, ketchup, ground beef, ground pork, eggs and bread crumbs. ... Gravy. Remove cooked meat loaf to cutting surface. Heat ... potatoes and fresh broccoli.
Combine meats. Soak bread crumbs in ... into an individual loaf pan or place in greased ... hour and 15 minutes for loaf pan. The sauce is a must.
53. MEATLOAF SUPREME
Place all ingredients in mixing ... Grease sides of loaf pan and place meatloaf into ... 1 hour and 15 minutes at 350 degrees. Makes 2 loaves.
Mix together. Top with sauce. Bake 1 1/2 hours at 350 degrees. Sauce recipe is enough to top meatloaf. Double the recipe and serve warm for ...
55. BEST MEAT LOAF
Soak crumbs in milk; add ... x 2 1/2-inch loaf pan to shape. Invert on ... crusty because the loaf is a real roast; it bakes on a shallow pan.
56. MEATLOAF STRATA
Mix meat with egg, juice, bread crumbs ... meatloaf mixture. Return to oven. Bake 30 minutes more or until firm. Sprinkle with Cheddar cheese.
Mix 2 pounds meat mixture with your own personal ... over the whole loaf. Roll up; secure ends. ... Return to oven and broil until butter is melted.
Heat oven to 375 degrees. ... garlic. Combine with beef, pork, veal or turkey, bread ... shape into a loaf. Bake 1 hour. Let stand 10 minutes before serving.
Beat egg and add 1 ... well and bake 1 hr. at 350°F. Add can of gravy to remaining tomato juice and pour over loaf and cook for 30 minutes.
Melt butter in a large ... minutes. Combine ground beef, pork and bread crumbs in a ... by hands. Pat meat loaf in oval shaped mound in ... 45 to 50 minutes.
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