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Results 51 - 60 of 586 for liver
1. Simmer for 5-8 minutes 1/4 pound butter, mushrooms, livers, garlic salt, paprika and ... cups. 7. Cover with plastic. 8. Makes quart canapes.
Wash chicken livers and cut into two or ... is crisp and chicken livers cooked, turning once or twice. Serve hot. Makes about 20 hors d'oeuvres.
Place oil in heavy skillet. ... pepper and flour livers. Add more oil if ... and cook 10 additional minutes. Serve alone or with rice or noodles.
Wash the liver clean and add oil, salt, ... frying very carefully so that it won't get scorched. The pieces should be very dry, considerably crisp.
Lightly brown bacon drain off ... Lawry's and chicken livers shake until well coated. Add ... is also great as pate. Mash and serve on crackers.
Fry bacon until crisp. Remove. Quarter chicken livers, roll in flour. Add ... Simmer. Add livers to cabbage mixture. Cook 5 minutes. Serve over rice.
Melt 1 tablespoon butter in ... directed. Meanwhile, roll livers in flour and saute in ... at 375 degrees for 30 minutes until hot and bubbly.
Sprinkle lemon juice on liver. Dip into mixture of ... eggs and garlic. Dip in crumbs. Allow to set in refrigerator 1/2 hour to set coating. Fry.
In medium sized frying pan simmer mushrooms, livers, garlic salt, paprika and ... fact, it gets better with age!) Serve to spread on crackers.
Cut liver in 2-inch square pieces. Dip ... remaining ingredients and mix. Cover tightly and cook in 350 degree oven for 1 1/2-2 hours. Serves 6.
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