Lamb Roll Ups - Recipes - Page 6

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Results 51 - 60 of 80 for lamb roll ups

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51. FINNISH MEATLOAF IN SOUR CREAM PASTRY

Sift flour and salt together ... in 1/2 and roll each half to 6x14-inch rectangles. ... Bake at 375°F for 45 minutes. Serve with cold sour cream.

52. SWEETBREADS & BACON

Soak the sweetbreads in cold ... is not utilized, roll into curls and grill them. ... rolls as garnish on top of the sweetbreads when serving.

53. LEBANESE STUFFED GRAPE LEAVES

Wash rice & squeeze out ... to leaf size). Roll leaf away from you after ... Simmer for 20 mins. Add lemon juice & cook for additional 15 mins.

54. DOLMAS - (STUFFED GRAPE LEAVES)

Rinse canned grape leaves well; ... 1/4 inch vein. Roll 1 1/2 tablespoons of meat ... to 2 hours. Serve hot or cold with hollandaise if desired.

55. STUFFED CABBAGE

Brown pine nuts in butter. ... a leaf and roll from bottom side up. Roll ... rolls. Cook on medium heat for 25-30 mins. after it comes to a boil.

56. STUFFED GRAPE LEAVES WITH EGG & LEMON SAUCE (DOLMATHIS)

Rinse grape leaves in cold ... over sides and roll up lightly to make a ... Remove from heat; stir in 1 tablespoon chopped parsley or fresh mint.

57. GREEK DOLMA

Rinse grape leaves in warm ... over stuffing and roll up - rolls should be ... cover the first layer. Cover dish and bake in oven about 45 minutes.

58. STUFFED GRAPE LEAVES WITH MEAT WARIQ ARISH MIHSHEE

Mix all stuffing ingredients well. ... log. Begin to roll folding over sides. Roll tightly ... have placed a lamb bone on the bottom to ... about 30- 35 minutes.

59. STUFFED CABBAGE LEAVES

Boil cabbage leaves that have ... halves. Stuff and roll with meat mixture into small ... tomatoes, tomato paste and salt. Cover and cook for 1/2 hour.

60. STEAK AND KIDNEY PIE

Start pastry early in the ... for 15 minutes. Roll out into rectangle and slice ... steak cubes and lamb kidneys in fat. ( Take ... and is golden brown.

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