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Results 51 - 60 of 241 for italian roasted peppers
Cook pasta according to directions on box. Add ingredients and salad dressing to cooked pasta while it's still warm. Refrigerate. For a ...
Remove and discard casings from ... tender. Stir in roasted bell peppers; drain and cool. Spread ... 325°F for 1 hour or until bubbly and hot.
Put roast in crock pot, pour jar of peppers and juice over the top. ... Cook on high approximately 6 hours. Use 2 forks to shred meat and peppers.
Start 24 hours before you want to eat. Put roast in crock-pot. Sprinkle with packages ... Before serving, pull apart and put on sub rolls or buns.
55. ITALIAN BEEF
Combine spices in pan; bring ... pour over rump roast in crock pot. Cook until ... and return to spice broth in crock pot. Serve on hard rolls.
56. ITALIAN BEEF
Add all spices to 1 1/2 or 2 cups water. Mix spices in water and pour over meat. Cook at 325 degrees in covered pot for 35 minutes per ...
Brown roast on high temperature. Put roast ... rest of ingredients in slow cooker. Let simmer 8 hours. Serve on sandwich rolls with Swiss cheese.
58. ITALIAN BEEF
Dump all ingredients in crock pot. Cook on high until meat starts to fall apart, approximately 5 hours.
59. ITALIAN BEEF
Mix all together, including juices from peppers. Cook all night at 200 or in crock pot. Chill to skim off fat. Reheat, slice and serve on buns.
In large stock pot, combine ... sauce, onions, bell pepper, vinegar and sugar. Bring ... Continue cooking for about 15 minutes, stirring occasionally.
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